Crecert Specialty Coffee is located in the heart of Huila, Colombia, a region recognized as the country’s premier specialty coffee zone. We are dedicated to understanding the connection between cultivation, the ecosystem, family-run enterprises, and those who enjoy coffee. We believe that from the farm to the other side of the world, everyone should share in the unmatched aroma released by our freshly roasted and ground coffee beans. Each farm — or as we call them, each family enterprise — has its own signature flavor, crafted from its varietals, fermentation processes designed to highlight the unique characteristics of its environment, and slow sun drying that preserves the bean’s volatile compounds. This is how we ensure that every cup of coffee delivers a unique experience, reflecting both the origin of the bean and the dedication of each coffee-growing family.
Nestled in the Andean highlands, La Plata Huila is the source of our exceptional coffee. This region's diverse climate contributes to the deep, complex flavors found in every bean we select. Our coffee is a tribute to La Plata's rich heritage and the remarkable terroir that nurtures our coffee from blossom to cup.
We are third-generation coffee producers, 100% from Huila, dedicated to producing, marketing, and roasting specialty coffee from the region. We are 35 coffee-growing families committed to quality and the ecosystem, and we recognize the dedication and hard work of each family by paying 20% above national prices.
Our specialty stems from a shift in mindset: cultivating coffee consciously, respecting ecosystem services. We implement controlled on-farm fermentations, research tailored to each microlot, and slow sun drying that enhances the qualities of each varietal.
Meet the Administrative Team
Young leaders who combine coffee-growing tradition with a vision for the future.
We pride ourselves on our direct trade practices, which not only guarantee the highest quality of coffee but also support the well-being of our farmers and their communities. Crecert Specialty Coffee is more than a brand; it is a community and a commitment to future generations of coffee growers.
Specialist in specialty coffee with a certification from UNIMINUTO University. As an entrepreneurial and professionally trained coffee taster, she has always been a visionary regarding the potential of southwestern Huila for producing specialty coffee.
Since 2012, Yaqueline has gained extensive experience as a quality director at the Specialty Coffee Cooperative in Santa Marta, a coffee trainer for the government of Antioquia, and an instructor at SENA, teaching courses in coffee production, tasting, and roasting in southwestern Huila and bordering Cauca. Before founding Crecert Specialty Coffee SAS in 2019, she also worked as an agribusiness advisor for coffee and cocoa at the Canadian embassy.
Observing the significant impact of her contributions nationwide and recognizing the high-quality coffee potential of Huila, Yaqueline boldly established Crecert Specialty Coffee SAS. The company focuses on producing and marketing specialty coffee from southwestern Huila, with the goal of encouraging local producers to improve their processes and compete in the international market in terms of both price and quality.
Business administrator from Surcolombiana University, La Plata campus, and a third-generation coffee grower. She joined Yaqueline in 2019 and is responsible for the administration of Crecert Specialty Coffee SAS. From a young age, Isabel has dedicated herself to managing the company to the best of her abilities. She is also trained as a coffee taster and roaster.
Agricultural engineer and a future master’s degree holder in Biosystems from the National University of Colombia, Bogotá campus. She joined the company in 2022 to support the commercial aspect of the roasted coffee line, optimize processes, and manage the company’s social media.
A member of a coffee-growing family, has been the company’s accountant since its inception. She is responsible for keeping the company’s finances in order and up to date.
